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TECHNICAL PRODUCT SHEET

VANILLA

Distribution and wholesale.

ORIGIN

São Tomé and Principe

INGREDIENTS

Vanilla

FEATURES AND PRODUCTION

DESCRIPTION:

Distribution and wholesale of untreated organic v anilla, 100% natural, without preservatives. The green vanilla pods LEÃO Laboratorio São Tomé and Príncipe, after nine months on the lianas, are picked by hand. The slow and meticulous preparation, which takes place for several months, allows to obtain a beautiful black pod with a unique aroma and scent. The vanilla bean is formed after fertilization of the flower of a particular orchid variety. A good quality pod should not be too dry but not too wet, and it should be flexible and soft that it can be rolled around a finger without breaking. Vanilla has antiseptic and antioxidant properties. Its essence gives a feeling of well-being and relaxation.

Produced from selected raw material and processed according to ancient traditions.

Certified organic product. Organic product, for wholesale distribution. 100% organic production process.

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Pesticides

The product complies with the Regulation on organic farming.

Radiation

The product has not been treated with ionizing radiation.

OGM status

The product does not contain, is not derived and is not obtained from genetically modified organisms, in accordance with current legislation.

LOGISTICS AND STORAGE

Packaging and packaging indications for import and export, transport and storage of the product, and conservation and expiry indications for wholesale distribution and consumption.

PACKAGING

The product is packaged according to the quantity in jute bags or heat-sealed bags in ATMs of various sizes with our brand.

PACKAGING

Packaging materials comply with current food safety regulations.

SHELF LIFE

Minimum expiry date 12 months from production.

STORAGE

Keep the product in a cool and dry place, well ventilated and preferably away from light and heat sources

For wholesale of

VANILLA

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